Hochwertiger Sirup Invertbee überwiegend aus Rübenzuckerherkunft, lose zum Selberabfüllen

Zusammensetzung:
Fruktose: 35 % der Trockensubstanz (TS)
Saccharose: 31 %
Dextrose (Glucose): 32 % der TS
Maltose: < 4% der TS
Höhere Zucker: < 5 % der TS
Konservierungsstoff Kaliumsorbat (202)

Ergänzungsfutter aus Zuckerrüben und Weizen

Product description
A composed syrup for bee-feeding (complementary feed)
Ingredients
fructose , glucose syrup , sugar syrup, OR, invert sugar syrup , preservative: potassium sorbate (E202)
PHYSICAL AND CHEMICAL PROPERTIES
Min Max Typical Unit Method
Brix 71.0 72.0 °Bx (20°C) BSCH011
Total solids 72.0 73.0 w%w (20°C) BSCH011
pH 5.5 6.5 sol. 1:1 BSCH001
5-HMF 30 ppm BSCH007
SO2 10 ppm BSCH213
Water activity (aw) 0.74 ~ temp. BSCH111
Density 1.37 kg/dm³ 20°C BSCH014
MICROBIOLOGICAL PROPERTIES
Max Typical Unit Method
Total mesophylic count 2000 /10g 30°C BSMI001
Yeasts 1000 /10g 25°C BSMI011
Moulds 500 /10g 25°C BSMI011
COMPOSITION
Avg. Unit Method
Fructose 35 w%w on ds BSCH036
Dextrose 32 w%w on ds BSCH036
Maltose < 4.0 w%w on ds BSCH036
Sucrose 31 w%w on ds BSCH036
Higher sugars < 5.5 w%w on ds BSCH036
Properties
Average nutritional value per 100 gram product (calculated)
Total sugars : 71.4 %
Moisture : 27 %
Crude protein : 0 %
Crude fibres : 0 %
Crude oils and fats : 0 %
Crude ash : 0 %
Sodium : 0 %
Nutritional values
Shelf life
General Shelf life of this product is minimum 18 month(s) after production.
Origin
sugar beet , wheat
Page 1 of 2Print date: 07/03/2023 Belgosuc N.V. ±Industriepark 20 ±Beernem ±Belgium T. +32 (0) 50 79 11 80 ±F. +32 (0) 50 79 11 48
Technical sheet
version:
product name :
product number : 119025
Invertbee - pail 14 kg
16
17029095GN code :
Valid from: 18-08-2022